Butler For Hire Catering: Food Blog
Sunday, May 30, 2010
Highlights From This Weekends' Cocktail Parties
Cucumber with Boursin Cheese and Shrimp
Bruschetta with Bleu Cheese, Apricots & Candied Walnuts
Watermelon & Feta Salad with Basil & Balsamic Vinaigrette in "Spoons"
BBQ Pulled Pork Sliders topped with Cole Slaw
Ham & Gruyere Cheese Palmiers
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Cucumber with Boursin Cheese and Shrimp
Bruschetta with Bleu Cheese, Apricots & Candied Walnuts
Watermelon & Feta Salad with Basil & Balsamic Vinaigrette in "Spoons"
BBQ Pulled Pork Sliders topped with Cole Slaw
Ham & Gruyere Cheese Palmiers
No comments:
Post a Comment