Lemon Garlic Marinade with Herbs by Chez Joseph
good for up to 5lbs of meat, chicken, fish or vegetables
4 cloves of garlic, minced
1/4 cup of olive oil
1/2 cup of white wine
4 tablespoons chopped fresh italian flat leaf parsley
1 teaspoon of oregano
1 teaspoon of thyme
1 teaspoon of paprika
1 teaspoon of chopped rosemary
6 tablespoons of fresh lemon juice
zest of 3 lemons
1/2 teaspoon of fresh cracked pepper
couple of pinches of salt
Place meat, poultry, fish or vegetables in ziploc bag
mix all ingredients together and pour over your selected meat.
Let marinate for at least an hour or overnight....fish or vegetables marinate much quicker,
like 20 minutes.
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