Sunday, October 23, 2011

Autumn Outdoor Garden Party

Catered a wonderful outdoor garden party yesterday in Hillsborough, California.  The weather could not be more perfect, sunny and in the eighties.  The client was celebrating a newly remodeled front and back yard and it was beautiful, with a waterfall and various conversation areas.  Friends and family gathered to celebrate this in style with delicious finger foods made by me! fabulous catering in the San Francisco Bay Area!  My staff passed 3 wonderful appetizers and there were more finger foods on a buffet with two desserts.  Remember...Good Food is Always in Style!

 Fig and Raddichio Risotto...this turned out delicious and got rave reviews!!! I will make it again!
 Mini Guacamole and Shrimp Tostadas with Queso Fresca Cheese
 The ever popular Tuna Tartare with Edammame Wasabi Puree
 A beautiful fall themed buffet to temp any appetite!
 Paella Sliders, made with chicken, shrimp and chorizo with a sherry, pimento and carmelized onion spread with Saffron Aioli
 Chicken and Beef Empanadas
 Curry Coconut Satay Skewers with Peanut Sauce
 Cranberry Chutney and Pistachio baked Brie!!! This was a new recipe and it was a hit!
 Dijon Rosemary Lamb Chops with Honey Mint Sauce
 Thai Peanut Crunch Salad with Spicy Peanut Vinaigrette...Good and Good for you!
 This looks scrumptious...Pork Lumpia with Sweet and Sour Sauce
 Petite Chocolate Bread Pudding with whipped cream
 Mini Blueberry Creme Brulee
 The bartenders busy at work
 The new waterfall...looks so refreshing
 seating area with fire pit

This lower level had a lifesize chess cool!