Highlights From This Weekends' Cocktail Parties

Cucumber with Boursin Cheese and Shrimp
Bruschetta with Bleu Cheese, Apricots & Candied Walnuts

Watermelon & Feta Salad with Basil & Balsamic Vinaigrette in "Spoons"

BBQ Pulled Pork Sliders topped with Cole Slaw

Ham & Gruyere Cheese Palmiers

Spring Garden Party

Spring Garden Cocktail Party

Menu

Strawberry & Goat Cheese Bruschetta with Balsamic Glaze, Pistachios & Basil

Ginger Cilantro Salmon Cakes with Chili Lime Aioli

Lemon Asparagus Risotto in "Spoons"

Blackberry & Raspberry Chipotle Pork Tenderloin

with Sliced Baguette, Dijon & Blue Cheese Spread

Mini Baked Macaroni & Cheese with Panko Parmesan Crumbs

Gazpacho Soup "Shots"

Tuna Tartare on Crispy Wonton with Edammame Wasabi Puree

Caesar Salad in mini "Take Out" boxes with Chopsticks

Shrimp Cocktail "Shots"
Assorted Petite Cheesecakes